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Risoto de vinho de Carcavelos

Risoto de vinho de Carcavelos
5.0 1 rating
Prep. 5 min
Total 1 h
8 doses
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Ingredients

  • noz
    60 g
  • açúcar
    120 g
  • Manteiga q.b. p/ untar
  • água
    750 g
  • tomilho-limão
    5 pés de
  • vinho de Carcavelos
    50 g
  • arroz p/ risoto
    170 g
  • casca de laranja só a parte laranja
    2 tiras de
  • casca de limão só a parte amarela
    2 tiras de
  • flor de sal
    1 pitada de
  • leite condensado
    370 g

Difficulty

easy

Nutrition per 1 dose

Sodium 78.4 mg
Protein 6.4 g
Energy 1445.4 kJ / 345.5 kcal
Fat 9.1 g
Fibre 1 g
Saturated Fat 3.1 g
Carbohydrates 59.7 g

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