Marokkanische Doughnuts (Sfenj)

Marokkanische Doughnuts (Sfenj)

3.3 7 ratings

Prep. 30 min

Total 2 h 45 min

10 Stück

Ingredients

Wasser
250 g
frische Germ
20 g
1 geh. TL Trockengerm, (8 g)
Weizenmehl, glatt
400 g
Salz
1 TL
Olivenöl zum Frittieren
Staubzucker zum Bestreuen

Difficulty

easy

Nutrition per 1 Stück

Protein 5 g

Calories 822 kJ / 196 kcal

Fat 5 g

Fibre 2 g

Carbohydrates 32 g

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Also featured in

Streetfood 10 Recipes
Austria

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