Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le pain de Gênes
- 250 g de beurre, mou et un peu pour le moule
- 250 g de beurre, mou
- 300 g de sucre
- 200 g d'amandes en poudre
- 6 œufs
- 80 g de fécule de maïs
- 1 sachet de poudre à lever (11 g)
- 10 g de Grand Marnier
La crème au chocolat
- 300 g de chocolat noir extrafin, 70 % de cacao, en morceaux
- 300 g de crème, 35 % m.g.
Le nid en chocolat
- 100 g de chocolat noir extrafin, 70 % de cacao, en morceaux
- 7 œufs de pâques en chocolat
- Nutrition
- per 1 portion
- Calories
- 2976 kJ / 716 kcal
- Protein
- 11 g
- Carbohydrates
- 49 g
- Fat
- 52 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarte à la rhubarbe
55 min
Moelleux au chocolat
45min
Génoise
1h 50min
Sauce béchamel
15 min
Croquant au chocolat
15 Std.
Crema catalana
40min
Moelleux au chocolat
1 Std. 15 Min
Focaccia aux oignons
2 Std. 20 Min
Moelleux au chocolat
1h 30min
Focaccia aux tomates cerises
2 Std.
Tiramisu stracciatella
2h 30min
Forêt noire
2h 30min