Hamburgers

4.7 82 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

garlic cloves
2
red onions
2 oz
rib eye steak boneless, do not trim fat, cubed (approx. 1 in.)
16 oz
Worcestershire sauce
1 tbsp
fine sea salt
1 tsp
freshly ground black pepper
1 tsp
egg
1
stale bread
2 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 769.7 mg

Protein 24.2 g

Energy 1485.1 kJ / 355 kcal

Fat 24.3 g

Fibre 1 g

Saturated Fat 10.4 g

Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Cookbook 68 recipes
United States

There is Always Room at Our Table 26 recipes
United States

Thermomix® Sensor Favorites 15 recipes
United States

Thermomix® Sensor Meat, Poultry and Fish 32 recipes
United States

TM7™ Manifesto 200 recipes
United States

You might also like...

Steamed Meatballs

30 min

Turkey and Mashed Potato Croquettes

55 min

Holiday Stuffing

1 h

Salmon Burger

35 min

Meatloaf

1 h 20 min

Turkey, Bacon and Avocado Burgers

2 h

Classic Diner Burger

25 min

Loaded Burrito Bowl with Pork Chops

1 h 10 min

Chicken Tacos

1 h 10 min

Mexican Lasagna

1 h 20 min

Thanksgiving Stuffing Meatloaf

1 h 30 min

Chicken Meatballs with Creamy Tomato Sauce

1 h 5 min