Hamburgers

Hamburgers

4.7 72 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

garlic cloves
2
red onions
2 oz
rib eye steak boneless, do not trim fat, cubed (approx. 1 in.)
16 oz
Worcestershire sauce
1 tbsp
fine sea salt
1 tsp
freshly ground black pepper
1 tsp
egg
1
stale bread
2 oz

Nutrition per 1 portion

Calories 355 kcal / 1485.1 kJ

Protein 24.2 g

Fat 24.3 g

Carbohydrates 10.1 g

Fibre 1 g

Saturated Fat 10.4 g

Sodium 769.7 mg

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Also featured in

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