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Ingredients
- 75 g Zartbitterschokolade (50 % Kakaoanteil) in Stücken
- 50 g Haselnussnougat in Stücken
- 1 TL geriebene Orangenschale
- 1 Msp. Bourbon Vanille gemahlen
- 1 Msp. Salz
- 180 g Butter weich, in Stücken
- 40 g Pistazien, gehackt etwas mehr zur Dekoration
- Nutrition
- per 1 Portion
- Calories
- 186 kcal / 780 kJ
- Protein
- 2 g
- Fat
- 18 g
- Carbohydrates
- 6 g
- Fibre
- 1 g
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