Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La garniture de myrtilles
- 200 g de myrtilles
- 25 g de sucre en poudre
- 20 g de jus de citron
- beurre doux, pour le moule
La base de biscuits
- 40 g de beurre doux et mou
- 200 g de biscuits secs
La crème mascarpone
- 500 g de mascarpone
- 380 g de lait concentré sucré
- 70 g de jus de citron
- Nutrition
- per 1 part
- Calories
- 1989.9 kJ / 475.6 kcal
- Protein
- 7.2 g
- Carbohydrates
- 41.9 g
- Fat
- 31 g
In Collections
Alternative recipes
Cheesecake à la framboise
3h 30min
Cheesecake fraise-citron vert
5 Std.
Cheesecake chocolat blanc-noix de coco
55 Min
Cheesecake mangue, fruit de la Passion et citron vert
5 Std. 30 Min
Tiramisu à la banane
12h 15min
Cheesecake vanille au coulis de fraises
3h 40min
Cheesecake à la fraise et aux biscuits amaretti
3h 30min
Cheesecake fraise-ricotta
1 Std.
Cheesecake marbré non cuit
4 Std. 45 Min
Cheesecake aux pommes
3h 30min
Cheesecake au beurre de cacahuète
6 Std.
Cheesecake aux fruits d'été
3h 35min