菊花酥

菊花酥

No ratings

Prep. 50 min

Total 1 h 15 min

10 個

Ingredients

油皮

水
60 克
糖
10 克
鹽
¼ 茶匙
白油
45 克
中筋麵粉
110 克

油酥

低筋麵粉
70 克
白油
35

組合

油少許，抹油用
奶油紅豆沙餡 (市售或自製)
100 克
蛋黃
1 顆
鹹蛋黃切小塊，略微壓扁
1 顆

Difficulty

easy

Nutrition per 1 個

Protein 3.1 g

Energy 653 kJ / 156 kcal

Fat 7.5 g

Fibre 1 g

Carbohydrates 19.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

麵粉實驗室(上) 76 recipes
Taiwan

You might also like...

紅糖饅頭

2 h 30 min

迷你小饅頭

40 min

慢煮新鮮銀耳蓮子湯

2 h 30 min

白糖糕

4 h 40 min

八寶粥

4 h 20 min

滷肉綠豆椪

2 h

泰式雞肉小塔

No ratings

極品鮑貝好彩頭

No ratings

鴻運金禧桂花糕

No ratings

八寶福袋年年餘

No ratings

金雞報喜合家歡

No ratings

港式芋頭糕

1 h 40 min

Show all

Show all