Salsa de jitomate

Salsa de jitomate

4.7 40 ratings

Prep. 30 min

Total 35 min

800 g

Ingredients

200 g de cebolla
2 dientes de ajo
1 zanahoria
40 g de aceite de oliva
1000 g de jitomate en trozos
10 g de vino blanco
2 cucharaditas de orégano seco
1 cucharadita de sal
½ cucharadita de pimienta negra molida

Difficulty

easy

Nutrition per 100 gramo

Protein 1.4 g

Energy 169 kJ / 40 kcal

Fat 1.4 g

Carbohydrates 5.8 g

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Also featured in

LOS SABORES DE ITALIA 57 recipes
Mexico

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