
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Parmesan in Stücken
- 1 roter Paprika geviertelt
- 2 Zwiebeln halbiert (ca. 100-150g)
- 1 Dose stückige Tomaten (Füllmenge 400 g)
- 150 g Wasser
- 200 g Faschiertes, gemischt zerpflückt
- 200 g Hartweizennudeln, getrocknet (Penne Rigate) (siehe Tipp)
- 2 TL Salz
- ¼ - ½ TL Cayennepfeffer, gemahlen nach Geschmack
-
2
TL Pizzagewürz
or 1 TL Oregano, getrocknet
- Nutrition
- per 1 Portion
- Calories
- 545 kcal / 2285 kJ
- Protein
- 31 g
- Fat
- 23 g
- Carbohydrates
- 53 g
- Fibre
- 6 g