Frijoles de la olla

Frijoles de la olla

3.5 103 ratings

Prep. 15 min

Total 2 h

6 porciones

Ingredients

250 g de frijoles secos, remojados en agua por 12 hrs
100 g de cebolla en trozo
2 dientes de ajo pelados
100 g de tocino ahumado en trozos
30 g de aceite de oliva
1350 g de agua
1 chile serrano
½ cdita de sal
1 cdita de concentrado de caldo de pollo
5 hojas de epazote, frescas

Difficulty

easy

Nutrition per 1 porción

Sodium 326 mg

Protein 12 g

Energy 1094 kJ / 262 kcal

Fat 12 g

Fibre 7 g

Saturated Fat 3 g

Carbohydrates 27 g

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METATE & MOLCAJETE 62 recipes
Mexico

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