Salsa de xoconostle y morita asado

Salsa de xoconostle y morita asado

4.8 5 ratings
Prep. 10 min
Total 20 min
4 porciones

Ingredients

  • 50 g de cebolla
  • 2 dientes de ajo con cáscara
  • 4 chiles morita sin tallo ni semillas
  • 5 xoconostles pelados, sin semillas
  • 20 g de aceite
  • 250 g de jitomate guaje
  • 1 cdita de sal fina
  • 1 cdita de azúcar opcional

Difficulty

easy


Nutrition per 1 porción

Protein 1 g
Calories 298 kJ / 71 kcal
Fat 5 g
Fibre 2 g
Carbohydrates 6 g

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