Preiselbeer-Chutney

Preiselbeer-Chutney

4.4 19 rating

Prep. 5 min

Total 20 min

2 Schraubgläser

Ingredients

rote Zwiebel halbiert
1
Rapsöl
10 g
Wild-Preiselbeeren (Abtropfgew. je 135 g), abgetropft
4 Gläser
Rotweinessig
30 g
Chilipulver
1 TL
Salz
1 TL
Pfeffer
½ TL
Gelierzucker 2:1
100 g

Difficulty

easy

Nutrition per 1 Schraubglas

Protein 3 g

Calories 3614 kJ / 863 kcal

Fat 7 g

Fibre 8 g

Carbohydrates 186 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Midsommar 10 Recipes
Germany

You might also like...

Cranberry-Rosmarin-Chutney

Cranberry-Rosmarin-Chutney

40 min

Portwein-Zwiebel-Relish

Portwein-Zwiebel-Relish

50 min

Rhabarber-Limetten-Met für Prosecco

Rhabarber-Limetten-Met für Prosecco

2 h 15 min

BBQ-Sauce

BBQ-Sauce

35 min

Asia-Gewürzpaste

Asia-Gewürzpaste

50 min

Erdbeer-Mango-Chutney

Erdbeer-Mango-Chutney

2 h 30 min

Ananas-Chutney

Ananas-Chutney

35 min

Erdbeer-Curry-Ketchup

Erdbeer-Curry-Ketchup

1 h

Zwiebel-Balsamico-Chutney

Zwiebel-Balsamico-Chutney

1 h

BBQ-Sauce

BBQ-Sauce

40 min

Limetten-Chili-Butter

Limetten-Chili-Butter

10 min

Cranberry-Dressing

Cranberry-Dressing

5 min