Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte sucrée
- 100 g de sucre en poudre
- 250 g de farine de blé, et un peu pour fariner
- 125 g de beurre, et un peu pour les moules
- 1 œuf
La garniture
- 50 g de crème liquide, 30% m.g. min.
- 50 g de sucre en poudre
- 1 œuf
- 25 g de farine de blé
- 1 c. à café d'extrait naturel de vanille
- 800 g de mirabelles, dénoyautées
- Nutrition
- per 1 part
- Calories
- 1747 kJ / 416 kcal
- Protein
- 7.1 g
- Carbohydrates
- 55.4 g
- Fat
- 17.4 g
- Fibre
- 3.6 g
In Collections
Alternative recipes
Clafoutis aux abricots
55 min
Tarte rustique abricot-romarin ou lavande
50min
Tarte aux myrtilles
2h 30min
Tarte aux prunes et aux noisettes
2 Std. 15 Min
Tarte amandine aux cerises
2h 30min
Tarte abricot-framboise
1h 15min
Tartelettes aux quetsches
45min
Clafoutis prune-cannelle
40min
Tarte amandine aux mirabelles
1h 30min
Clafoutis moelleux aux cerises
50min
Tarte aux myrtilles
3 Std. 15 Min
Tarte à la rhubarbe
1h