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Ingredients
Pudín
-
4
panes de muerto, chicos
or 2 panes de muerto, medianos - 750 g de leche
- 6 huevos
- 250 g de cajeta
Salsa de cajeta
- 80 g de azúcar
- 200 g de crema (min 30% de grasa)
- 1 cda de fécula de maíz
- Nutrition
- per 1 porción
- Calories
- 1012 kJ / 241 kcal
- Protein
- 7 g
- Carbohydrates
- 30 g
- Fat
- 11 g
- Fibre
- 0 g
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