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Ingredients
La crème
- 80 g d'huile végétale
- ½ c. à soupe d'extrait naturel de vanille liquide
- 80 g de sirop d'agave
- 240 g de tofu soyeux, égoutté
- 2 œufs
Le dressage
- 150 g de café très fort
- 2 c. à soupe de sirop d'agave
-
1
c. à soupe de liqueur d'amande, type Amaretto
or 1 c. à soupe de marsala sec - 20 biscuits à la cuillère
- 3 - 4 c. à soupe de cacao en poudre non sucré, et un peu pour la finition
- Nutrition
- per 1 portion
- Calories
- 2312 kJ / 564 kcal
- Protein
- 15.5 g
- Carbohydrates
- 56 g
- Fat
- 29 g
- Fibre
- 3.5 g
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