Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de agua
- 300 g de acelgas, troceadas
- 2 huevos
- 120 g de harina
- 1 cucharadita de levadura química en polvo
- 1 pellizco de sal (optional)
- 1 pellizco de nuez moscada molida
- 1 pellizco de canela molida
- 1 pellizco de pimienta molida
- 1 cucharadita de azúcar
- 400 - 500 g de aceite para freír
- Nutrition
- per 1 ración
- Calories
- 904 kJ / 216 kcal
- Protein
- 5.7 g
- Carbohydrates
- 16.3 g
- Fat
- 14.18 g
- Fibre
- 1.26 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pascualina
1h 45min
Malfatti de espinacas con setas
40 min
Puré de remolacha al vapor con pera y granada
1h
Soufflé de espinacas y dos quesos
35min
Tarta salada de calabaza y espinacas
1h 20min
Empanadillas de maíz (empanadas de humita)
2 Std. 30 Min
Tarta salada de puerros
1h 10 min
Gnocchis a la romana
45 min
Buñuelos de kale y gorgonzola
20 min
Escabeche de berenjenas con mejillones
25 Std. 50 Min
Buñuelos de hojas de remolacha
50 min
Ñoquis de calabaza al queso taleggio
1h 10 min