
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 rote Zwiebeln in Ringen (5 mm)
- 1 TL Salz
- 1 TL Paprika edelsüß
- 1 TL Knoblauch, gemahlen
-
140
g Bier
or 140 g Mineralwasser mit Kohlensäure - 40 g Maisstärke
- 80 g Mehl
- 250 g Paniermehl
- 300 g Olivenöl
- Nutrition
- per 1 Portion
- Calories
- 250 kcal / 1044 kJ
- Protein
- 5 g
- Fat
- 12 g
- Carbohydrates
- 31 g
- Fibre
- 1.8 g
Alternative recipes
Fladenbrot mit Ziegenkäse und karamellisierten Zwiebeln
1 h 20 min
Chili-Käse-Dip zu Nachos
15 min
Scharfe Nachos
45 min
Puten-Burger
1 h 30 min
Frische Tortellini Bolognese
1 h 50 min
Kartoffelkroketten mit Feldsalat-Kern
1 h
Barbecue Brötchen (Roosterkoek) mit Boerewors-Patties
1 h 45 min
Erdäpfelkroketten
3 h 50 min
Kibbelinge mit Knoblauchsauce
35 min
Cheddar-Dip
15 min
Brioche Burger Buns
3 h
Kräuterbutter-Fladenbrote
35 min