Kruidige appelconfituur

Kruidige appelconfituur

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Prep. 1 h
Total 1 h 15 min
6 potten

Ingredients

  • rozijnen
    50 g
  • rum
    25 g
  • citroen
    1
  • geleisuiker 2:1
    500 g
  • appels, zuur in stukjes (3 cm x 4 cm)
    1000 g
  • vanille-extract
    ½ tl
  • kaneel, gemalen naar smaak
    1 el
  • kruidnagel, gemalen
    1 tl
  • amandelschilfers
    50 g
  • amandel likeur (vb. Amaretto)
    2 el

Difficulty

easy


Nutrition per 1 pot

Sodium 20.9 mg
Protein 2.7 g
Energy 2134.2 kJ / 510.1 kcal
Fat 4.6 g
Fibre 6.4 g
Saturated Fat 0.4 g
Carbohydrates 115.6 g

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