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Bolo fresco de morango

Bolo fresco de morango
4.7 126 ratings
Prep. 10 min
Total 3 h
8 doses
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Ingredients

Bolo
  • Manteiga q.b. p/ untar
  • Farinha q.b. p/ polvilhar
  • claras de ovo
    7
  • açúcar
    200 g
  • gemas de ovo
    7
  • farinha tipo 55
    50 g
  • fécula de batata
    120 g
  • fermento p/ bolos
    1 c. chá de
Recheio
  • natas c/ 35% de gordura bem frias
    300 g
  • açúcar
    150 g
  • sumo de limão
    25 g
  • morangos mais q.b. p/ decorar
    750 g

Difficulty

medium

Nutrition per 1 dose

Protein 9 g
Calories 0 kJ / 480 kcal
Fat 20 g
Carbohydrates 67 g

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Also featured in

150 receitas - As melhores de 2016 156 Recipes
Portugal

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