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Ingredients
- 60 gramů jarní cibulky na kusy (4 cm)
- 200 gramů brambor, moučných na kostky (3 cm)
- 50 gramů másla
- 250 gramů čerstvého špenátu
- 1 kostka hovězího bujónu
- 1 kostka zeleninového bujónu
- 1000 gramů vody
- ½ čajové lžičky soli
- ½ čajové lžičky černého pepře, čerstvě umletého
- 200 gramů smetany
- 2 vejce
- 200 gramů zakysané smetany
- Nutrition
- per 1 porce
- Calories
- 271.2 kcal / 1138.8 kJ
- Protein
- 6.3 g
- Fat
- 23.3 g
- Carbohydrates
- 11.8 g
- Fibre
- 1.3 g
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