Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g batata-doce cortada em cubos
- 200 g leite
- 20 g açúcar
- ½ limão (casca, só a parte amarela)
- 1 pau de canela
-
20
g fermento de padeiro fresco
or 2 c. chá de fermento de padeiro seco - 4 ovos
- 300 g farinha tipo 65
- Óleo q.b. p/ fritar
- Mel de cana q.b. p/ servir
- Nutrition
- per 1 unidade
- Calories
- 223.1 kJ / 53.3 kcal
- Protein
- 2.2 g
- Carbohydrates
- 9.2 g
- Fat
- 0.9 g
- Saturated Fat
- 0.3 g
- Fibre
- 0.7 g
- Sodium
- 14.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Milho frito
24u.
Canja madeirense
1h
Poncha da Madeira
5 Min
Água detox -TM6
Keine Bewertungen
Clafoutis de ameixa - TM6
Keine Bewertungen
Trufas de castanha
3 Std.
Ponche tropical
Keine Bewertungen
Malassadas
2 godz. 30 min
Arroz de lapas
45min
Spaghettini cozido em vinho tinto com carne guisada
9 Std.
Gelado vegan de coco e café com brownies e molho de chocolate
9 godz. 30 min
Bolo preto da Madeira
1h 40min