豆皮牛蒡卷佐蜜汁醬

豆皮牛蒡卷佐蜜汁醬

No ratings

Prep. 20 min

Total 1 h 10 min

4 塊

Ingredients

蜜汁醬

蜂蜜
2 大匙
醬油
2 ½ 大匙
水
2 大匙

牛蒡排

牛蒡去皮，切段
170 克
白芝麻油
20 克
素蠔油
20 克
生豆皮
2 片
海苔片
2 片
水
500 克

Difficulty

medium

Nutrition per 1 塊

Protein 8.3 g

Energy 725 kJ / 173 kcal

Fat 7.5 g

Fibre 3 g

Carbohydrates 19.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

台灣四季好味道 70 recipes
Taiwan

You might also like...

薑蓉小白菜

15 min

毛豆仁炒豆乾

25 min

素燴香菇

No ratings

山藥燴菇

25 min

麻辣滷素菜

No ratings

蒜香豇豆

15 min

蒜蓉蒸秋葵

30 min

家常豆腐

15 min

辣炒四季豆

15 min

清炒芥藍菜

No ratings

清炒油菜

No ratings

蒜香櫛瓜

15 min

Show all

Show all