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Ingredients
La pâte feuilletée
- 200 g de beurre, préalablement congelé en petits morceaux (1-2 cm)
- 200 g de farine, et un peu pour fariner
- 90 g d'eau froide
- 1 c. à café de sel
La garniture
- 70 g de sucre en poudre
- 70 g de pistaches, décortiquées et non salées
- 70 g de beurre doux, coupé en morceaux
- 1 œuf
- 6 nectarines, coupées en lamelles fines
- Nutrition
- per 1 portion
- Calories
- 1812 kJ / 434 kcal
- Protein
- 6.6 g
- Carbohydrates
- 40.6 g
- Fat
- 26.9 g
- Fibre
- 4.3 g
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