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Ingredients
- 1 - 2 Knoblauchzehen
- 50 g Parmesan, in Stücken
-
50
g Pinienkerne
or 50 g Haselnüsse - 100 g Rucola, grob zerkleinert
- 120 g Olivenöl
- 1 Prise Pfeffer
- 1 Prise Salz
- Nutrition
- per 1 Gesamtrezept
- Calories
- 6632 kJ / 1584 kcal
- Protein
- 32 g
- Carbohydrates
- 8 g
- Fat
- 164 g
- Fibre
- 5.2 g
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