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Ingredients
Teig
- 80 g Butter in Stücken
- 300 g Milch
- 1 Würfel Hefe (40 g)
- 50 g Zucker
- 500 g Mehl
- 1 Prise Salz
- 1 EL geriebene Zitronenschale
- 1 Ei
Belag
- 100 g Mandeln, gehobelt
- 50 g Zucker
- 2 TL Vanillezucker, selbst gemacht
- 100 g Butter in Flöckchen, kalt
- 50 g Orangensaft
- 30 g Orangenlikör
- Nutrition
- per 1 Stück
- Calories
- 223 kcal / 934 kJ
- Protein
- 5 g
- Fat
- 11 g
- Carbohydrates
- 25 g
- Fibre
- 1.9 g
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