Devices & Accessories
Reis-Stärke-Brot
Prep. 10 min
Total 1 h 15 min
20 Scheiben
Ingredients
-
Butter zum Einfetten
-
Naturreis120 g
-
Kartoffelstärke120 g
-
1 TL GuarkernmehlJohannisbrotkernmehl1 TL
-
Eier2
-
Backpulver1 Pck.
-
Salz½ TL
-
Mineralwasser mit viel Kohlensäure210 g
Difficulty
easy
Nutrition per 1 Scheibe
Protein
1 g
Calories
223 kJ /
53 kcal
Fat
1 g
Carbohydrates
10 g
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