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Ingredients
- 130 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 130 g Zucker
- 2 Eier
- 250 g Maismehl
- ½ Pck. Backpulver
- ½ TL Johannisbrotkernmehl
- Nutrition
- per 1 Stück
- Calories
- 1089 kJ / 260 kcal
- Protein
- 4 g
- Carbohydrates
- 31 g
- Fat
- 13 g
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