Hosting a dinner party can be a fun and exciting way to bring friends and family together, but it can also be overwhelming! The key to a successful dinner party is planning and focusing on the details. Read on for a few tips for a stress-free night, even for the chef of the house!
Step 1: Set the Scene
Setting the scene is the first step to creating a great dinner party. Start by selecting a theme or colour scheme to tie everything together, and feel free to get creative! Then, whether it's a casual outdoor barbecue or an elegant candlelit dinner, plan your décor, lighting, and music to match the mood you're trying to create. Remember to tell your guests as well, so they know what to wear to your soirée!
Step 2: Plan the Menu
The next step is to plan the menu you'd like to serve your guests. Ask them about any dietary restrictions and preferences when selecting your dishes; they will be impressed and grateful that you've taken the time to check in advance. Plus, feel free to try something new or creative to really wow your guests. Consider using fresh, high-quality ingredients and experimenting with different flavours and textures.
Step 3: Prepare the Table & Music
Select the tableware and napkins based on your theme. If you choose to have flowers as décor, choose those less fragrant, like dahlias, lilies, and poppies, that don't block your guests from seeing each other. Finally, an eclectic yet easy-listening playlist will create an atmosphere that elevates the dining experience. If you need help, have a quick search on streaming services.
Step 4: Prepare the Food
Prepare as much as you can before your guests arrive so that you can enjoy your time with them. Prepare appetizers and desserts beforehand. Choose a less hands-on recipe for the main course using the Thermomix® Slow Cook or Sous-vide mode. Plus, use Varoma® to steam additional veggies and/or potatoes. Plenty of side dishes like these will ensure you always have enough food to satisfy everyone's cravings.
Step 5: Accept Help and Thanks
Inevitably, someone will ask whether you would like help, so don't hesitate to delegate. Having an extra set of hands is actually fun when you're on top of things. Additionally, dinner guests often bring something as a token of appreciation. You probably have certain wines selected to match the food, so don't feel obliged to open a bottle you have just been gifted. You can always suggest opening their bottle after dinner.
