Ingredients

• 300 g beef tenderloin, cubed (3 cm)
• 200 g button mushrooms, whole canned drained
• 20 g soy sauce
• 20 g worcestershire sauce
• 10 g dark soy sauce
• 20 g oystersauce
• 1 tsp ground black pepper
• 5 garlic cloves
• 1-2 tsp dried chilli flakes (Optional)
• 25 g olive oil
• 25 g butter
• 1/2 tsp paprika
• 1/2 tsp salt (to taste)

Devices & Accessories

TM6

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