Hot Cocoa Bundt Cake

Hot Cocoa Bundt Cake

4.3 3 ratings
Prep. 15 min
Total 2 h
12 slices

Ingredients

Bundt Cake
  • unsalted butter diced, room temperature, plus extra to grease
    8 oz
  • all-purpose flour
    12 oz
  • cocoa powder (70% cocoa)
    3 oz
  • baking soda
    1 tsp
  • salt
    1 tsp
  • chocolate chips
    3 oz
  • sugar
    12 oz
  • plain Greek yogurt
    8 oz
  • whole milk
    8 oz
  • large eggs
    4
  • vanilla extract
    2 tsp
Marshmallow Glaze
  • unsalted butter cut into pieces
    2 oz
  • mini marshmallows plus extra to garnish
    2 oz
  • confectioners sugar
    3 oz
  • whole milk
    1 tbsp
Chocolate Glaze
  • heavy whipping cream
    4 ½ oz
  • chocolate chips
    3 oz

Difficulty

easy


Nutrition per 1 slice

Calories 598.3 kcal / 2503.1 kJ
Protein 10.6 g
Fat 29.2 g
Carbohydrates 78.3 g
Fibre 3.8 g
Saturated Fat 17.5 g
Sodium 368.2 mg

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