麻油薑絲雞丁

麻油薑絲雞丁

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Prep. 5 min

Total 15 min

5 人份

Ingredients

去骨去皮雞腿肉切塊（3 - 4 公分）
400 克
醬油
20 克
蠔油
20 克
糖
10 克
薑去皮切絲
50 克
黑麻油
30 克

Difficulty

easy

Nutrition per 1 人份

Sodium 282 mg

Protein 24 g

Calories 1309 kJ / 313 kcal

Fat 21 g

Fibre 0 g

Saturated Fat 4 g

Carbohydrates 5 g

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