Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di farina senza glutine
- 100 g di burro a pezzi
- 100 g di acqua fredda
- 1 pizzico di sale
- Nutrition
- per 100 g
- Calories
- 1431 kJ / 342 kcal
- Protein
- 2.2 g
- Carbohydrates
- 42.9 g
- Fat
- 19.1 g
- Fibre
- 3.4 g
In Collections
Alternative recipes
Piadina (senza glutine)
1h 20 min
Pasta frolla (senza glutine)
2 Std. 45 Min
Fette biscottate (senza glutine)
3 godz. 10 min
Crêpes (senza glutine)
50min
Crostini multigusto (senza glutine)
1h 20 min
Pasta sfoglia (senza glutine)
1 Std. 50 Min
Pasta choux (senza glutine)
1h 20 min
Pizza Dolomiti (senza glutine)
2 Std. 55 Min
Focaccia al rosmarino (senza glutine)
2h 50min
Besciamella (senza glutine)
15min
Pizza "come in pizzeria" (senza glutine)
2 Std. 55 Min
Pasta per pizza (senza glutine)
2 godz. 10 min