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Molho de figo
No ratings
Prep. 5 min
Total 25 min
4 doses
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Ingredients

  • azeite
    10 g
  • chalota
    30 g
  • figos cortados em quartos
    300 g
  • vinho do Porto
    100 g
  • água
    300 g
  • sal
    1 pitada de
  • pimenta
    1 pitada de

Difficulty

easy

Nutrition per 1 dose

Sodium 43.8 mg
Protein 0.9 g
Calories 515 kJ / 123.1 kcal
Fat 2.7 g
Fibre 2.4 g
Saturated Fat 0.4 g
Carbohydrates 19.1 g

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Portugal

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