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Crepes soufflé

Crepes soufflé
2.5 4 ratings
Prep. 30 min
Total 1 h 10 min
12 doses
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Ingredients

Crepes
  • manteiga mais q.b. p/ fritar
    90 g
  • leite
    400 g
  • ovos
    2
  • farinha de trigo
    140 g
Soufflé
  • Manteiga q.b. p/ untar
  • açúcar
    300 g
  • ovos
    12
  • cremor tártaro
    1 c. chá de
  • limão (raspa e sumo)
    ½
  • amido de milho
    15 g

Difficulty

medium

Nutrition per 1 dose

Protein 9.6 g
Calories 1258.5 kJ / 300.8 kcal
Fat 12.7 g
Fibre 0.5 g
Carbohydrates 37.6 g

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