Asparagus Sauté

Asparagus Sauté

4.8 4 ratings

Prep. 5 min

Total 15 min

4 portions

Ingredients

extra virgin olive oil
15 g
asparagus, green cut into pieces (5 cm)
340 g
salt to taste
black pepper, ground to garnish
lemon juice to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 1.8 mg

Protein 1.9 g

Calories 209.8 kJ / 50.2 kcal

Fat 3.8 g

Fibre 1.8 g

Saturated Fat 0.6 g

Carbohydrates 3.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Step into Spring CA 10 Recipes
Canada

You might also like...

Coffee Rubbed Skirt Steak with Caper Salsa

35 min

Boosted Super Green Juice

10 min

Ground Coffee for Brewing

5 min

Sea Moss Gel

12 h 10 min

Vanilla Ground Coffee Blend

5 min

Sous-Vide Scrambled Eggs

40 min

Hazelnut Milk

15 min

Chocolate Cherry Banana Smoothie

5 min

Asian Chicken Noodle Soup

1 h 35 min

Cold Brew Olive Oil Iced Coffee

5 min

Strawberry Buttermilk Sherbet

1 h 10 min

Frozen Fruit Sorbet (TM6)

5 min