Keto Cheesecake

3.0 2 ratings

Prep. 15 min

Total 7 h 20 min

12 portions

Ingredients

butter, unsalted to grease

Crumb Base

butter, unsalted room temperature, in pieces
115 g
almond, slivered
200 g
200 g almond, flaked
coconut, shredded, unsweetened
60 g

Filling

cream cheese cubed, at room temperature
680 g
heavy cream, 35% fat
140 g
vanilla extract, natural
1 ½ tsp
monk fruit sweetener, white, 1:1 sugar substitute
170 g
egg, large (65-70 g)
3
egg yolks from a large egg
1
berries, mixed, fresh e.g. strawberries, raspberries, blackberries, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 236.9 mg

Protein 9.8 g

Calories 1935.3 kJ / 462.6 kcal

Fat 45 g

Fibre 2.9 g

Saturated Fat 22.7 g

Carbohydrates 21.9 g

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Also featured in

Every Season is a Healthy SEASON 19 Recipes
Canada

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