Skip to main content Search

Mandeltarte
3.3 4 ratings
Prep. 15 min
Total 1 h 30 min
16 Portionen
Sign up for free

Ingredients

Teig
  • Rohzucker
    125 g
    125 g Zucker
  • Zitrone nur Schale mit dem Sparschäler abgeschält
    ½
  • Ei
    1
  • Butter in Stücken
    100 g
  • Weissmehl
    250 g
  • Wasser
    1000 g
  • Essig
    20 g
Füllung
  • Zucker
    100 g
  • Vollrahm
    50 g
  • Zitronensaft
    1 TL
  • Butter kalt
    75 g
  • Mandelblättchen
    200 g
  • Wasser
    1000 g
  • Essig
    1 EL
  • Vanilleglace

Difficulty

medium

Nutrition per 1 Portion

Sodium 15.4 mg
Protein 4.9 g
Calories 1165.6 kJ / 278.6 kcal
Fat 16.8 g
Fibre 2 g
Saturated Fat 7 g
Carbohydrates 28.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweets 6 Recipes
Switzerland

You might also like...

Mandelzopf

4.8(79)

2 Std.

Marmorkuchen

4.7(190)

2 Std. 10 Min

Aargauer Rüeblitorte

4.8(251)

2 Std.

Joghurtkuchen

4.4(3.8K)

1 Std. 40 Min

Rüeblitorte

4.8(1.2K)

1 Std. 10 Min

Rüebli-Schokoladen-Kuchen

4.4(88)

1 Std. 25 Min

Pavlova-Torte mit gemischten Beeren

4.7(28)

5 Std. 30 Min

Donauwellen

4.4(2.6K)

2 Std. 30 Min

Erdbeer-Quarkroulade

4.9(280)

1 Std. 30 Min

Cookies

4.5(149)

50 Min

Schnelle Brownies

4.8(148)

25 Min

Basic-Cheesecake

4.6(73)

10 Std.

 Show all
Show all