Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 250 g Butter, weich
- 250 g Weissmehl
- 200 g Zucker
- 4 Eier
- 2 Bio-Orangen, nur abgeriebene Schale
- 1 TL Backpulver
- 1 Prise Salz
Guss
- 50 g Zucker
- 80 g Orangensaft
- 20 g Zitronensaft
- Nutrition
- per 1 Stück
- Calories
- 1063 kJ / 255 kcal
- Protein
- 4 g
- Carbohydrates
- 27 g
- Fat
- 14 g
Alternative recipes
Gemüsewähe (TM6)
25 Min
Kartoffelstock nature
55min
Käsewähe
50min
Heller Mississippi-Cake
1 Std. 15 Min
Herbstlicher Tirolercake
1 Std. 30 Min
Thonmousse
5min
Apfelwähe
1 Std. 15 Min
Getränkter Zitronencake
1 Std. 30 Min
Berner Zopf
1 Std. 45 Min
Beerencake
1 Std. 15 Min
Luzerner Lebkuchen
55min
Aargauer Rüeblitorte
2h