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Gratin de pommes de terre
4.4 11 ratings
Prep. 25 min
Total 1 h 10 min
6 portions
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Ingredients

  • 1200 g de pommes de terre à chair farineuse en fines tranches (3 mm)
  • 100 g de gruyère en morceaux (2-3 cm)
  • 1 gousse d'ail
  • 400 g de crème entière
  • 1 c. à café de sel
  • 1 pincée de poivre noir, moulu
  • 1 pincée de noix de muscade, fraîchement moulue

Difficulty

easy

Nutrition per 1 portion

Sodium 544.4 mg
Protein 10.4 g
Calories 1898.6 kJ / 453.8 kcal
Fat 30.3 g
Fibre 4.4 g
Saturated Fat 18.5 g
Carbohydrates 37.1 g

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