Pistachio macarons

4.9 7 rating

Prep. 30 min

Total 2 h 30 min

30 pieces

Ingredients

Pistachio ganache

shelled unsalted pistachio nuts
50 g
white chocolate broken into small pieces
140 g
thickened cream
70 g
unsalted butter cut into pieces
70 g
natural almond extract
2 drops

Pistachio macarons

blanched almonds (see Tips)
80 g
icing sugar
100 g
egg whites
100 g
caster sugar
100 g
natural green food colouring (see Tips)
natural yellow food colouring (see Tips)

Difficulty

advanced

Nutrition per 1 piece

Sodium 11.5 mg

Protein 1.6 g

Calories 429.5 kJ / 102.6 kcal

Fat 6.4 g

Fibre 0.4 g

Saturated Fat 2.8 g

Carbohydrates 10.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining 30 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Mojito

Mojito

5 min

Ciabatta olive sticks

Ciabatta olive sticks

2 h 5 min

Craquelin choux puffs with raspberry and white chocolate filling

Craquelin choux puffs with raspberry and white chocolate filling

26 h 30 min

Pasta alla Vodka

Pasta alla Vodka

15 min

"Marry Me" Chicken Pasta

"Marry Me" Chicken Pasta

30 min

Pistachio Macarons with Pistachio Ganache

Pistachio Macarons with Pistachio Ganache

2 h 30 min

Custard horns

Custard horns

1 h 45 min

Gin and juniper berry marmalade

Gin and juniper berry marmalade

1 h 30 min

Christy Tania's Macarons with strawberry cream cheese ganache

Christy Tania's Macarons with strawberry cream cheese ganache

27 h

Tear and share cheese and sunflower garlic bread

Tear and share cheese and sunflower garlic bread

2 h

Caramel peach brioche

Caramel peach brioche

2 h 15 min