Frango de fricassé

4.0 2 ratings
Prep. 10 min
Total 1 h 15 min
4 doses

Ingredients

  • salsa
    20 g
  • frango c/ osso, cortado em pedaços pequenos
    1000 g
  • sal
    1 ½ c. chá de
  • pimenta
    1 pitada de
  • farinha
    20 g
  • azeite
    20 g
  • dentes de alho cortados ao meio
    2 - 3
  • cebola cortada em fatias
    200 g
  • vinho branco
    100 g
  • água
    450 g
  • gemas de ovo
    4
  • limão só o sumo
    1

Nutrition per 1 dose

Calories 733.7 kcal / 3069.6 kJ
Protein 55.5 g
Fat 48.5 g
Carbohydrates 11.8 g
Fibre 1.6 g
Saturated Fat 13.3 g
Sodium 1143.2 mg

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