Erdnuss-Curry-Dip

3.8 45 ratings

Prep. 10 min

Total 10 min

700 g

Ingredients

Petersilie abgezupft
5 g
Knoblauchzehe
1
Erdnüsse, geröstet, gesalzen und etwas mehr zum Bestreuen
160 g
Curry
1 - 2 TL
Salz
½ TL
Pfeffer
¼ TL
Zucker
1 Prise
Schmand
200 g
Frischkäse
200 g
Naturjoghurt (siehe Tipp)
150 g

Difficulty

easy

Nutrition per 100 g

Sodium 299 mg

Protein 9 g

Calories 1249 kJ / 299 kcal

Fat 27 g

Fibre 2.3 g

Saturated Fat 11 g

Carbohydrates 7 g

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Also featured in

THERMOMIX® Magazin 4/2025 42 Recipes
Germany

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