Tumis Sapi Kimchi

Tumis Sapi Kimchi

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Prep. 10 min
Total 25 min
4 porsi

Ingredients

  • daun bawang pisahkan daun bawang putih dan hijau, lalu potong kecil-kecil
    30 g
  • kimchi
    320 g
  • daging sapi iris
    200 g
  • arak beras
    10 g
  • saus tiram
    10 g
  • mirin
    10 g
  • jahe diiris tipis-tipis
    3 g
  • tepung tapioka
    1 sdt
  • minyak sayur
    20 g
  • cabai merah besar iris tipis
    1
  • air
    150 g
  • jamur kuping segar potong-potong
    50 g
  • garam
    ¼ sdt
  • gula
    ¼ sdt
  • minyak wijen
    1 sdt

Nutrition per 1 porsi

Calories 187.4 kcal / 784 kJ
Protein 15.2 g
Fat 7.5 g
Carbohydrates 14.3 g
Fibre 9.1 g
Saturated Fat 1.7 g
Sodium 911 mg

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