Vinegar Pork Knuckle

Vinegar Pork Knuckle

5.0 2 ratings

Prep. 10 min

Total 3 h 15 min

8 porsi

Ingredients

paha atas daging babi (pork knuckle) potong kecil-kecil (4-5 cm)
1000 g
air
900 g
jahe tua iris-iris (0.5 cm)
120 g
jahe muda iris-iris (0.5 cm)
120 g
minyak wijen
30 g
telur dengan cangkang
6
cuka hitam
200 g
cuka manis
500 g
gula aren
110 g

Difficulty

easy

Nutrition per 1 porsi

Protein 31 g

Calories 1628 kJ / 389 kcal

Fat 26 g

Fibre 0 g

Carbohydrates 3 g

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