Devices & Accessories
Sambal Tumis Udang
Prep. 5 min
Total 30 min
4 porsi
Ingredients
-
udang ukuran sedang buang kulit, ekor dan uratnya, keringkan dengan tisu dapur500 g
-
minyak sayur100 g
-
cabai kering buang bijinya, rendam hingga lunak30 g
-
bawang merah100 g
-
siung bawang putih4
-
terasi20 g
-
air50 g
-
gula aren20 g
-
garam sesuai selera½ sdt
-
asam jawa tambah 1 sdm air panas, disaring10 g
Difficulty
easy
Nutrition per 1 porsi
Sodium
1344 mg
Protein
24 g
Calories
1889 kJ /
452 kcal
Fat
32 g
Fibre
3 g
Saturated Fat
5 g
Carbohydrates
19 g
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