
Devices & Accessories
Pão Challah
Prep. 5 min
Total 2 h 30 min
20 fatias
Ingredients
-
água200 g
-
fermento biológico seco10 g
-
açúcar demerara60 g
-
farinha de trigo mais q. b. para polvilhar600 g
-
óleo de girassol90 g
-
sal1 c. chá de
-
ovos inteiros2
-
ovo batido1
-
sementes de gergelim10 g
Nutrition per 1 fatia
Calories
175.4 kcal /
733.8 kJ
Protein
4.3 g
Fat
5.8 g
Carbohydrates
26.3 g
Fibre
1 g
Saturated Fat
0.9 g
Sodium
105.6 mg
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