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Ingredients
- 1 maçã s/ caroço, cortada em quartos
- 10 g fermento de padeiro seco
- 120 g leite
- 1 ovo
- ½ c. chá de sal
- 200 g farinha tipo 65
- 100 g passas de uva
- 1300 g água
- 50 g vinagre
- ½ limão, só o sumo
- Óleo de girassol q.b. p/ fritar
- 4 c. sopa de açúcar em pó
- Nutrition
- per 1 unidade
- Calories
- 3077.4 kJ / 735.5 kcal
- Protein
- 5.2 g
- Carbohydrates
- 37.7 g
- Fat
- 64.2 g
- Saturated Fat
- 8.7 g
- Fibre
- 2 g
- Sodium
- 171 mg
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