Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 300 g di biscotti savoiardi a pezzi
- 150 g di burro morbido a pezzi
Crema
- 180 g di zucchero
- 400 g di panna (min. 30% di grassi) fredda
- 500 g di mascarpone
- 15 g di gelatina in fogli ammollata in acqua
- 100 g di biscotti savoiardi
- 200 g di caffè espresso
- cacao amaro in polvere
- Nutrition
- per 1 fetta
- Calories
- 2431 kJ / 581 kcal
- Protein
- 9.5 g
- Carbohydrates
- 40.4 g
- Fat
- 43.5 g
- Saturated Fat
- 23.6 g
- Fibre
- 0.5 g
- Sodium
- 65.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Focaccia di patate in padella
1 Std.
Bombette di Carnevale ripiene
1 Std.
Cheesecake al melone
5h 30 min
Turcinilli (torcinelli abruzzesi)
3 Std.
Calzone fritto
5 Std.
Cheesecake al torroncino
4h 30 min
Cream tart al cioccolato
8 Std.
Torta della nonna al cioccolato
1 Std. 30 Min
Tiramisù ai pistacchi
5h 30 min
Torta ubriaca al vino rosso
2h
Sbriciolata con crema di pistacchi
1 Std. 30 Min
Cheesecake alle fragole
4h 30 min