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Ingredients
Bolo
- 9 ovos
- 250 g açúcar
- 250 g manteiga
- 300 g chocolate p/ culinária partido em pedaços
- 100 g farinha tipo 55
- 1 c. chá de fermento p/ bolos
Cobertura
- 50 g chocolate p/ culinária partido em pedaços
- 740 g leite condensado
- 20 g manteiga
- 300 g drageias de chocolate coloridas
- Nutrition
- per 1 dose
- Calories
- 3339 kJ / 798 kcal
- Protein
- 15 g
- Carbohydrates
- 96 g
- Fat
- 39 g
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