
Devices & Accessories
Bolo fresco de morango
Prep. 1 h
Total 3 h
8 doses
Ingredients
-
Manteiga q.b. p/ untar
-
ovos grandes6
-
açúcar250 g
-
farinha tipo 55 c/ fermento60 g
-
fécula de batata120 g
-
fermento p/ bolos1 c. chá de
-
natas c/ 35% de gordura bem frias300 g
Recheio e cobertura
-
morangos mais q.b. p/ decorar850 g
-
açúcar200 g
Nutrition per 1 dose
Calories
538.6 kcal /
2253.6 kJ
Protein
10.1 g
Fat
18.5 g
Carbohydrates
85.3 g
Fibre
2.5 g
Saturated Fat
10 g
Sodium
247.6 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Bolos e Biscoitos
9 Recipes
Portugal
Portugal